In January part of the Curatolo Arini team will be in London attending various wine tasting events.
You can join us on the 23rd at the Dysart Arms in Petersham for our first Wine Dinner of the year. Head Chef Kenneth Culhane winner of the Roux Scholarship, the most prestigious and demanding competition in the Country for accomplished young chefs, will prepare a delicious 5 course meal to accompany all Coralto and Curatolo Arini wines, including the Marsalas. To discover the menu, just enter here
On Thursday the 24th we will be with our friends at Vinoteca, in Farringdon, where head chef John Cook continues the Vinoteca tradition of serving a menu with a hint of Sicilian taste for a wine dinner in a relaxed and informal environment. To book or discover the menu enter here.